Babajan
Babajan
Bistro Thierry
Flicking through your stack of cookbooks is the ultimate winter weekend activity. But sometimes finding the brain power to plan, shop and prep a week of meals is hard. If spending $20 on a sandwich each day at work is starting to burn a hole in your pocket (and you can’t face the thought of another sad desk lunch or pantry-challenge dinner), it might be time to mix things up.
Make-Out Meals delivers DIY meal kits with everything you need to whip up restaurant-worthy recipes in 40 minutes or less. Think favourite dishes from the likes of Entrecote, Mamasita, Coda and 40 other top restaurants.
With more than 200 recipes in its repertoire, Make-Out Meals’ menu changes each week, offering six new dishes (each from a different restaurant) to choose from. There’s also a range of vegetarian, pescetarian, nut-free, gluten-free and dairy-free options so nobody misses out.
Yes, you could order takeaway – but there’s a certain satisfaction that comes with recreating (and nailing) the same flavours on your own. Plus, it will help save your pennies on delivery fees and service charges.
Recent menu’s have included winter favourites like Lee Ho Fook’s kung pao chicken with Sichuan peppercorns, chillies and cashews, Babajan’s roast lamb, and Mamasita’s barramundi a la Veracruz.
Each meal kit comes packed with fresh, pre-portioned ingredients, straight from the restaurant’s kitchen.
You can order a one-off box (starting at $89) or a weekly subscription (from $59) to get two to four meals of your choice. Have a special occasion coming up? There are also dinner-party packs that feed up to 10 people.
makeoutmeals.com.au
Additional reporting by Gitika Garg
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21 Jul 2023
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