When we think of culture, we think of works of art or music, but we may forget that what we eat and drink opens a window to a new world. Find out how Silversea’s Sea and Land Taste programs, or S.A.L.T., become portals to understanding new places.
S.A.L.T. Offers a Unique Entrée to Destinations
By Adam Sachs
Food may be a common denominator, but a S.A.L.T. experience on Silversea is anything but common. Join program director Adam Sachs as he gives an inside look at the culinary experiences that draw raves from guests and have them coming back for more. Bon appétit!
It might be that martini that conjured an exquisite memory, or it could be a cocktail that whispers to you. If you go to a ship’s S.A.L.T. Bar, you’ll find classic ‘tails as well as innovative drinks that make a destination indelible. Cheers!
S.A.L.T. Shares the Culinary Secrets of Alaska’s Salmon Sisters
By Eric Lucas
As kids, Emma Teal Laukitis (at left in photo) and Claire Neaton learned about Alaska’s rich food sources. On Silver Nova this season, guests can learn the sisters’ recipes and techniques. Find out how to make great salmon and where to forage for fruits and vegetables from Earth’s abundance. Enjoy!
